Nutrition Services

Menus

View the interactive menus on LINQ Connect

How to View a School’s Menu

Click the “View the interactive menus on LINQ Connect” link above
This will open the LINQ Connect menu page in a new browser tab.
Select your child’s school
Use the School dropdown at the top of the page to choose the correct school.
Choose the meal type
Toggle between Breakfast, Lunch, or other available meals.
Browse by date
Use the calendar or arrows to view menus for upcoming days or weeks.
View nutrition & allergen details
Click on a menu item to see ingredients, allergens, and nutritional information.
No account required
Menus can be viewed without logging in or creating an account.

Lunch Meal

Laramie County schools observe "offer vs. serve." Students may select at least three of five food items offered, for a complete meal but one of the three must be 1/2 cup of fruit or vegetable. The items offered vary daily so it is important to check menus often. Secondary schools offer several items daily in addition to regularly menued items. A variety of fruit and vegetable offerings are available daily. Students may also select a choice of milk daily. We offer 1% white and chocolate milk and fat-free white milk daily.

Prices:

Elementary schools $3.25
Junior and High schools $3.50
Adults $5.50

Health Bars

In addition to the entrées listed on the lunch menu, students serve themselves from our Health Bars. The Health Bars are designed to emphasize foods that support MyPlate. Each day on the Health Bars, students can select from a variety of fruit and vegetables. Low-fat dressing is served as the veggie dip. For example, the choices on the Health Bar may include baby carrots, frozen fruit cups, or bananas. Students are encouraged to take what they can eat from the Health Bar.

For additional information about what makes a complete meal, please click here to Take_3_Info_Final (color) or click here to Take_3_Info_Final (plain) .

In addition to lunch items, several items are available for purchase. Additionally, if students choose to select less than the required meal items, those items are charged at ala carte rates.

Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Carbohydrate List for Fruits and Vegetables
This list is to be used as a general guide to estimate the carbohydrate content of the following items.
Special Diet Request?
Check out our allergy information by visiting the Allergies website!
Interactive Menus Available in LINQ Connect
Interactive Menus are now in LINQ Connect. Select this block to view menus for your school, see nutrition facts for all foods served, and see which allergens are in the foods. Create an account, you can use LINQ Connect for on demand access to your student's school account. You can easily make meal payments, link student accounts, access menus, track purchases and more! Fill out the meal application.